Join Bobby Kerr for Ireland's premier business show covering all enterprise-related topics from personal finance to business news. Listen and subscribe to Down To Business on Apple Podcasts and Spotify. Download, listen and subscribe on the Newstalk App. You can also listen to Newstalk live on newstalk.com or on Alexa, by and asking: 'Alexa, play Newstalk'
5 days ago - 11 mins
Down To Business
5 days ago - 25 mins
Down To Business
5 days ago - 11 mins
Down To Business
5 days ago - 12 mins
Down To Business
5 days ago - 11 mins
Down To Business
5 days ago - 18 mins
Down To Business
The restaurant industry has experienced a boom in Ireland in recent years. That isn’t to say that it’s all plain sailing. Joining Bobby to discuss their experience in the restaurant industry for this week's Industry Review was ● JP McMahon, culinary director of the EatGalway Restaurant Group, which comprises Aniar, Cava Bodega, and Tartare café + wine bar ● Gina Murphy, the owner of the long-standing and much-loved restaurant Hugo's ● Richie Barrett, Restaurateur and General Manager of Kicky’s on Dame Street in Dublin